LEARN: how citizens can help farms and landfills reduce greenhouse gases - while saving money, land area, and natural resources by reducing food waste.
WHEN: Tuesday, May 10, 9-11am.
FOOD WASTE: WHAT WE KNOW & WHAT WE DON'T
by Dr. Zach Conrad
(Assistant Professor, Department of Kinesiology, Global Research Institute at William & Mary)
DIVERTING FOOD SCRAPS FROM LANDFILLS TO REDUCE IMPACTS OF METHANE- Learn how Lebanon, NH is building strategies to reduce landfilled food waste and methane and making topsoil!
by Marc Morgan
(Solid Waste Manager, City of Lebanon, New Hampshire)
REGISTRATION is for both the 9am and 10am talks. Log in is the same for one or both talks. Join us when you can!
RECORDINGS/RESOURCES: These talks will be recorded and posted to our website 7 days after the event. Please visit https://blogs.cornell.edu/workinglands/